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Recipes

Tried-and-tested recipes — popular classics given one small, clever twist, each served with the story behind the dish.

Gremolata: The Three-Ingredient Garnish That Lifts Everything2025-12-27

Chilli Oil with Crispy Shallots and Sichuan Peppercorn2025-12-19

Strawberry Eton Mess with Balsamic2025-12-19

Labneh from Scratch: Strained Yoghurt, Olive Oil, Za'atar2025-12-14

Dutch Baby Pancake with Lemon and Powdered Sugar2025-12-08

Traditional Cornish Pasty2025-11-25

Ful Medames: Spiced Fava Beans for a Proper Egyptian Breakfast2025-11-24

Smashed Avocado with Dukkah, Feta and Chilli Flakes on Sourdough2025-11-15

Buckwheat Crêpes with Ham, Gruyère and a Fried Egg2025-11-12

Turkish Eggs (Çılbır) with Chilli Butter and Yoghurt2025-11-06

Brioche Bread and Butter Pudding with Marmalade2025-11-01

Sweet Potato and Peanut Stew (West African Style)2025-10-28

Tuscan White Bean and Cavolo Nero Soup2025-10-13

Sticky Toffee Pudding2025-10-08

Chicken Congee with Crispy Shallots and Ginger Oil2025-10-07

Roasted Red Pepper and Walnut Soup (Muhammara-Style)2025-10-02

Laksa: Rich, Spicy, Coconut-Scented and Worth the Paste from Scratch2025-09-25

Pan-Seared Duck Breast with Cherry and Port Sauce2025-09-19

Mushroom Bourguignon (the One That Makes Vegetarians Smug)2025-09-14

Toad in the Hole with Onion Gravy2025-09-14

Prawn Saganaki with Feta and Dill2025-09-05

Black Bean Tacos with Charred Corn Salsa and Lime Crema2025-08-27

Individual Beef Wellingtons with Mushroom Duxelles2025-08-21

Chicken Shawarma: Spiced, Stacked, Better Than the Takeaway2025-08-15

Aubergine Parmigiana: Properly Layered, Properly Good2025-08-12

Mussels in White Wine, Garlic and Cream2025-08-06

Pita Bread: Puffy, Charred, and Better Than Anything in a Packet2025-07-30

Beer-Battered Fish and Chips2025-07-28

Pork Belly Bao Buns with Pickled Daikon2025-07-24

Crispy Chickpea and Sweet Potato Bowl with Tahini Dressing2025-07-13

Slow-Roasted Lamb Shoulder with Pomegranate and Sumac2025-07-09

Vanilla Creme Brulee2025-07-04

Chocolate, Hazelnut and Sea Salt Tart2025-07-03

Lemon and Sugar Crepes2025-06-10

Homemade Ricotta: Ten Minutes, Three Ingredients, Absurdly Good2025-05-22

Crispy Paneer Tikka with Charred Peppers and Raita2025-05-19

Croque Monsieur with Dijon Bechamel2025-05-17

Naan with Garlic Butter and Coriander2025-05-04

Anzac Biscuits with Coconut and Golden Syrup2025-04-25

Ratatouille with Herbes de Provence2025-04-23

Rhubarb and Custard Cake2025-04-22

Zhug: The Green Yemeni Hot Sauce That Goes on Everything2025-04-22

Quiche Lorraine with Smoked Bacon and Gruyere2025-03-30

Ricotta Hotcakes with Honeycomb Butter2025-03-29

Churros with Dark Chocolate Dip2025-03-06

Harissa Roasted Cauliflower with Tahini and Pomegranate2025-02-21

Cardamom and White Chocolate Snickerdoodles2025-02-19

Danish Pastry Dough from Scratch (with Three Fillings)2025-02-14

Japanese Milk Bread Rolls (Shokupan)2025-02-14

Beef Empanadas with Olive and Egg2025-02-10

Pear Frangipane Tart with Cardamom2025-01-23

Smoked Paprika and Chorizo White Bean Stew2025-01-23

Smoked Salmon and Dill Blinis2025-01-18

Three-Cheese Quesadilla with Caramelised Onion2025-01-17

Cherry and Almond Frangipane Galette2024-12-27