<rss xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title>Nepali - vo.rs</title><link>https://vo.rs/tags/nepali/</link><description>Latest from the Nepali desk at vo.rs.</description><generator>Hugo -- gohugo.io</generator><language>en</language><copyright>This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.</copyright><lastBuildDate>Wed, 15 Oct 2025 13:00:00 +0000</lastBuildDate><atom:link href="https://vo.rs/tags/nepali/" rel="self" type="application/rss+xml"/><item><title>Nepali Chicken Momos with Tomato Achar</title><link>https://vo.rs/story/nepali-chicken-momos-with-tomato-achar/</link><description>&lt;p&gt;A good momo is a hand-pleated parcel of spiced chicken, steamed until the wrapper turns glossy and the filling firms into a juicy little dome, and it lives or dies by the dip beside it. The achar here is a tomato-sesame sauce lit up with timur, Nepal&amp;rsquo;s own citrusy pepper, which leaves a bright tingle on the lips that keeps you reaching for the next one. Make a batch on a slow afternoon, get a rhythm going with the pleating, and you will not go back to the frozen kind.&lt;/p&gt;</description><pubDate>Wed, 15 Oct 2025 13:00:00 +0000</pubDate></item></channel></rss>