Tuna mousse

1 Am I eating chicken or tuna? - Jessica Simpson

2 What you need

2.1 Utensils

• Chopping board
• Knife
• Kitchen machine
• Sieve

2.2 Ingredients

• 1 onion
• 2 cans of tuna
• 150 g mayonnaise
• 1 dl. sour cream
• 1 tbsp. dill, dried
• a pinch of salt
• freshly ground black pepper
• 1 lemon

3 What you need to do

• Chop the onion thoroughly
• Drain the Tuna
• Add the tuna, mayonnaise, sour cream, dill and a teaspoon of lemon juice to the kitchen machine and mix until its completely mixed.
• Season with salt and pepper and more lemon juice.
• Put it into a covered bowl and place in the fridge for at least 5 hours.